The sweet pointed pepper is available in red, yellow and orange and has an exceptionally sweet taste. A fresh pointed pepper is crisp and juicy. It can be eaten raw in salads or as a healthy snack. It is an attractive snack for children because of its sweet flavour and thin skin. The sweet pointed pepper is also delicious when cooked or stir-fried. The long, pointed shape makes these peppers excellent for filling or as a crispy vegetable on the grill or barbecue. Because this pepper has a thinner peel than ordinary peppers, it cooks quickly.
They can be kept for up to a week in a cool place outside your refrigerator.